A few of weeks ago I had the great pleasure of dining at St. John Restaurant in Smithfield, London. It’s not often I head out to a michelin stared restaurant – in fact, this is the first I’ve ever eaten at, but I’m hoping not the last! Let’s just say… the food and drink experience was awesome!
For starters I had bone marrow – this is considered one of the St John specialities. This was then followed up with bath chaps and chickory for the main course. Then for desert we had a dozen madeleines to share.
All in all it was a wonderful meal and I can’t wait to go again sometime. 🙂